12595
Encyclopedia of foods: a guide to healthy nutrition
San Diego
Academic Press
2002
xi, 516p.: col. ill
Prepared by medical and nutrition experts from Mayo Clinic, University of California Los Angeles, and Dole Food Company, Inc
Bibliography: p. 497-499
Includes index
R
، Nutrition
، Dietetics
TX
349
.
E46
2002
TI
NO
CL
