3887
Compendium of the microbiological spoilage of foods and beverages
New York
Springer
c2009
xii, 367 p. : ill
Food microbiology and food safety
Includes bibliographical references and index
William H. Sperber, Michael P. Doyle, editors ; foreword by R. Bruce Tompkin
Microbiology ، Food
، Food spoilage
QR
115
.
C663
2009
TI
AU Sperber, William H
AU Doyle, Michael P 1949- .
SE
CL
