Biotechnology and food safety : proceedings of the second international symposium
Boston
Butterworth-Heinemann
1990
xiii, 381 p. : ill.
Includes bibliographical references
jointly sponsored by the University of Maryland, the Agricultural Research Service, USDA, and E.I. du Pont de Nemours & Co. ; co-editors-in-chief, Donald D. Bills, Shain-Dow Kung ; editors, Dennis Westhoff ... )et al.(