"200 seasonal recipes and 30 detachable gift labels"--Back cover
Includes bibliographical references (p. 291-292) and index
Spring: Fruits -- Vegetables -- Summer: Fruits -- Vegetables -- Fall: Fruits -- Vegetables -- Winter: Fruits -- Vegetables -- Baked and creamy things to put preserves on
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This hip, modern handbook is filled with fresh and new ways to preserve nature's bounty throughout the year. It features full-color photographs, recipes, and detachable canning labels