عنوان

Milk and milk products

97892510589251058377

IR

408589

انگلیسی

IR

Milk and milk products

[Book]

/ [Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission]

1st ed.

Rome

: World Health Organization : Food and Agricultural Organization of the United Nations,

, 2007

vii, 242 p. col. ill.

; 25 cm.

Codex alimentarius,0259-2916

"The first edition includes texts adopted by the Codex Alimentarius Commission up to 2007"--Preface.

ftp://ftp.fao.org/docrep/fao/010/a1387e/a1387e00.pdfConnect to online resource

ng

Codex standard for butter -- Codex standard for milkfat products 00 Codex standard for evaporated milks -- Codex standard for sweetened condensed milks -- Codex standard for cream and prepared creams -- Standard for whey powders -- Codex standard for edible casein products -- Codex standard for milk powders and cream powder -- Codex standard for a blend of evaporated skimmed milk and vegetable fat -- Codex standard for a blend of skimmed milk and vegetable fat in powdered form -- Codex standard for a blend of sweetened condensed skimmed milk and vegetable fat -- Codex standard for dairy fat spreads -- Codex general standard for cheese -- Codex standard for whey cheeses -- Codex general standard for named variety process(ed) cheese and spreadable process(ed) cheese -- Codex general standard for process(ed) cheese and spreadable process(ed) cheese -- Codex general standard for process(ed) cheese preparations (process(ed) cheese food and process(ed) cheese spread) -- Codex group standard for cheeses in brine -- Codex group standard for unripened cheese including fresh cheese -- Codex standard for mozzarella -- Codex standard for cheddar -- Codex standard for danbo -- Codex standard for edam -- Codex standard for gouda -- Codex standard for havarti -- Codex standard samsoo -- Codex standard for emmental -- Codex standard for tilsiter -- Codex standard for saint-paulin -- Codex standard for provolone -- Codex standard for cottage cheese -- Codex standard for coulommiers -- Codex s

Milk- Standards

Dairy products- Standards

Cheese- Standards

Milk hygiene

Milk- Quality

Peroxidase

Food and Agricultural Organization of the United Nations.

Joint FAO/WHO Codex Alimentarius Commission.

World Health Organization.

ایران

University of Tehran. Library of Abourihan Campus

Old cataloging

p

BL

1

Y