یادداشتهای مربوط به کتابنامه ، واژه نامه و نمایه های داخل اثر
متن يادداشت
Includes bibliographical references and index
یادداشتهای مربوط به مندرجات
متن يادداشت
Introduction -- The characteristics of modern agriculture enabled by chemicals -- Lime : A soil amendment -- Nitrogen -- Phosphorus -- 2, 4-D : An herbicide -- DDT : An insecticide -- Recombinant DNA -- Antibiotics -- Conclusion
بدون عنوان
0
یادداشتهای مربوط به خلاصه یا چکیده
متن يادداشت
A scientific look at how the chemicals used in today's food production were developed, evaluated, and came to be in wide-spread use. From fertilizers to pest management, antibiotics to DNA, chemicals have transformed the way our food is grown, protected, and processed. Agriculture is the world's most important environment interaction, the essential human activity, and an increasingly controversial activity because of its use and presumed misuse of chemistry. The major characteristics of US agriculture for at least the last six decades have been rising productivity, declining number of mid-size farms, increasing farm size, an increasing percentage of farm production on fewer, large farms, increasing dependence of chemical technology and more developmental research being done by the agricultural chemical industry rather than by independent land-grant universities. Another equally important feature of modern agriculture is wide-spread suspicion of its technology by the public. The book will recount examples of this suspicion related to specific chemicals and present the essence of the suspicion and its results
موضوع (اسم عام یاعبارت اسمی عام)
موضوع مستند نشده
Agricultural chemicals
موضوع مستند نشده
Antibiotics
موضوع مستند نشده
Herbicides
موضوع مستند نشده
Insecticides
موضوع مستند نشده
Lime
موضوع مستند نشده
Nitrogen fertilizers
موضوع مستند نشده
Phosphatic fertilizers
موضوع مستند نشده
Recombinant DNA
رده بندی کنگره
شماره رده
S585
شماره رده
S585
نشانه اثر
.
Z56
2015
نشانه اثر
.
Z56
2015
نام شخص به منزله سر شناسه - (مسئولیت معنوی درجه اول )