عنوان
پدید آورنده
موضوع
رده
QW,85,D489,1986
QW
,
85
,
D489
,
1986
کتابخانه
محل استقرار
English Book
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Developments in food microbiology-2
First Statement of Responsibility
R.K.Robinson
Subsequent Statement of Responsibility
editor R.K.Robinson
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
london
Name of Publisher, Distributor, etc.
Elsevier applied science pub
Date of Publication, Distribution, etc.
1986
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x,226p.
TOPICAL NAME USED AS SUBJECT
Entry Element
Food Microbiology
Entry Element
Food Contamination
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Robinson,R.K
