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عنوان
Transport phenomena in food processing
پدید آورنده
edited by Jorge Welti-Chanes, Jorge F. Velez-Ruiz, Gustavo V. Barbosa-Canovas
موضوع
Effect of heat on ، Food,، Food industry and trade
رده
TP
371
.
2
.
T73
2003
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
14611
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Transport phenomena in food processing
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton
Name of Publisher, Distributor, etc.
CRC Press
Date of Publication, Distribution, etc.
c2003
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
545p.: ill
SERIES
Series Title
Food preservation technology series
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Jorge Welti-Chanes, Jorge F. Velez-Ruiz, Gustavo V. Barbosa-Canovas
TOPICAL NAME USED AS SUBJECT
Entry Element
Effect of heat on ، Food
Entry Element
، Food industry and trade
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
371
.
2
.
T73
2003
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Welti-Chanes, Jorge
AU Velez-Ruiz, Jorge Fernando 1955- .
AU Barbosa-Canovas, Gustavo V.
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
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