Pesticide residues in food 2004: report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Rome
Name of Publisher, Distributor, etc.
World Health Organization; Food and Agriculture Organization of the United Nations
Date of Publication, Distribution, etc.
2004
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
v.: ill
SERIES
Series Title
FAO plant production and protection paper
ISSN of Series
182/1, 182/2
GENERAL NOTES
Text of Note
Includes biblographical references
TOPICAL NAME USED AS SUBJECT
Entry Element
Congresses ، Pesticide residues in food
Entry Element
Environmental aspects - Congresses ، Pesticides
Entry Element
Toxicology - Congresses ، Pesticide residues in food
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
571
.
P4
J66
2004
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
SE
CORPORATE BODY NAME - SECONDARY RESPONSIBILITY
Entry Element
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues )2004: Rome, Italy(