عنوان
پدید آورنده
موضوع
رده
QR121 .A67 2001 E-Book,
QR121
.
A67
2001
E-Book
,
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
:082470536X
NATIONAL BIBLIOGRAPHY NUMBER
Number
29327
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Applied dairy microbiology
General Material Designation
[electronic resources]
First Statement of Responsibility
\ edited by Elmer H. Marth, James L. Steele
EDITION STATEMENT
Edition Statement
2nd ed., rev. and expanded.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
: M. Dekker
Date of Publication, Distribution, etc.
, 2001
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 744 p.
Other Physical Details
:ill.
Dimensions
;24 cm.
SERIES
Series Title
Food science and technology
Volume Designation
; 110
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Index
Text of Note
Bibliography
TOPICAL NAME USED AS SUBJECT
Dairy microbiology
لبنیات -- میکربشناسی
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR121
Book number
.
A67
2001
E-Book
,
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Marth, Elmer H.
Steele, James L.,1959-
ORIGINATING SOURCE
Country
ایران
Date of Transaction
20190415124858.0
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
082470536X.pdf
Uniform Resource Identifier
http://www.loc.gov/catdir/enhancements/fy0745/2001028629-d.html
BL
279177
1
N
