عنوان
پدید آورنده
موضوع
رده
E-Book ,
E-Book
,
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
:9781118067185
NATIONAL BIBLIOGRAPHY NUMBER
Number
39956
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Chemical Analysis of Antibiotic Residues in Food
General Material Designation
[Electronic book]
First Statement of Responsibility
\ edited by Jian Wang, James D MacNeil, Jack Frank Kay.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Hoboken
Name of Publisher, Distributor, etc.
: Wiley & Sons
Date of Publication, Distribution, etc.
, 2012
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxi, 353 p
Other Physical Details
:ill
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Index
Text of Note
Bibliography
TOPICAL NAME USED AS SUBJECT
Anti-Bacterial Agents -- analysis
Chemistry Techniques, Analytical -- methods
Drug Residues
داروهای ضد باکتری -- تجزیه و تحلیل
LIBRARY OF CONGRESS CLASSIFICATION
E-Book
,
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Kay, Jack F
MacNeil, James D.
Wang, Jian, 1969-
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
9781118067185.pdf
BL
278840
1
