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Foods of plant origin :
پدید آورنده
edited by D. K. Salunkhe, S. S. Deshpande.
موضوع
ALIMENTI DI ORIGINE VEGETALE-- CONSERVAZIONE IN ATMOSFERA CONTROLLATA,ALIMENTI DI ORIGINE VEGETALE-- LAVORAZIONE,ALIMENTI DI ORIGINE VEGETALE-- PRODUZIONE,ALIMENTI DI ORIGINE VEGETALE-- VALORE NUTRITIVO
رده
کتابخانه
Center and Library of Islamic Studies in European Languages
محل استقرار
استان:
Qom
ـ شهر:
Qom
تماس با کتابخانه :
32910706
-
025
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0442239173
(Number (ISBN
9781461358459 (pbk)
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Foods of plant origin :
General Material Designation
[Book]
Other Title Information
production, technology, and human nutrition /
First Statement of Responsibility
edited by D. K. Salunkhe, S. S. Deshpande.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York :
Name of Publisher, Distributor, etc.
Van Nostrand Reinhold,
Date of Publication, Distribution, etc.
c1991
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 501 p. :
Other Physical Details
ill. ;
Dimensions
24 cm
TOPICAL NAME USED AS SUBJECT
ALIMENTI DI ORIGINE VEGETALE-- CONSERVAZIONE IN ATMOSFERA CONTROLLATA
ALIMENTI DI ORIGINE VEGETALE-- LAVORAZIONE
ALIMENTI DI ORIGINE VEGETALE-- PRODUZIONE
ALIMENTI DI ORIGINE VEGETALE-- VALORE NUTRITIVO
DEWEY DECIMAL CLASSIFICATION
Number
630
Edition
20
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Deshpande, S. S.
Salunkhe, D. K.
ORIGINATING SOURCE
Date of Transaction
20190115181250.8
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب
[Book]
Y
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