List of illustrations -- Acknowledgments -- Introduction -- 1. Wolves and whiskey -- 2. Beasts of bounty -- 3. Making meat -- 4. The place that feeds you -- 5. Unnatural hunger -- Conclusion.
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SUMMARY OR ABSTRACT
Text of Note
Wise argues that contestations between Native and non-Native people over hunting, labor, and the livestock industry drove the development of predator eradication programs in Montana and Alberta from the 1880s onward. The history of these anti-predator programs was significant not only for their ecological effects, but also for their enduring cultural legacies of colonialism in the Northern Rockies.
ACQUISITION INFORMATION NOTE
Source for Acquisition/Subscription Address
JSTOR
Stock Number
22573/ctt1d8gsqc
OTHER EDITION IN ANOTHER MEDIUM
Title
Producing predators.
International Standard Book Number
9780803249813
TOPICAL NAME USED AS SUBJECT
Human-animal relationships-- Rocky Mountains-- History.
Ranching-- Rocky Mountains-- History.
Wolves-- Control-- Rocky Mountains-- History.
Wolves-- Rocky Mountains-- History.
HISTORY-- United States-- State & Local-- West (AK, CA, CO, HI, ID, MT, NV, UT, WY)