عنوان
پدید آورنده
موضوع
رده
TX837 .P62 2007
TX837
.
P62
2007
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0803260431
(Number (ISBN
9780803260436
NATIONAL BIBLIOGRAPHY NUMBER
Number
b718630
GOVERNMENT PUBLICATION NUMBER
Country Code
nbdocs
Number
U5002 T108 .0012 -2007
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Dueling chefs :
General Material Designation
[Book]
Other Title Information
a vegetarian and a meat lover debate the plate /
First Statement of Responsibility
Maggie Pleskac and Sean Carmichael.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Lincoln [Neb.] :
Name of Publisher, Distributor, etc.
University of Nebraska Press,
Date of Publication, Distribution, etc.
©2007.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 116 pages :
Other Physical Details
illustrations ;
Dimensions
28 cm.
SERIES
Series Title
At table
GENERAL NOTES
Text of Note
Includes index.
TOPICAL NAME USED AS SUBJECT
Cooking (Meat)
Cooking-- Competitions.
Vegetarian cooking.
Cooking (Meat)
Cooking-- Competitions.
Vegetarian cooking.
DEWEY DECIMAL CLASSIFICATION
Number
641
.
5/636
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX837
Book number
.
P62
2007
PERSONAL NAME - PRIMARY RESPONSIBILITY
Pleskac, Maggie.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Carmichael, Sean.
ORIGINATING SOURCE
Date of Transaction
20201208104455.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
