:Applications in dietary assessment a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Washington, D.C.
Name of Publisher, Distributor, etc.
: National Academy Press,
Date of Publication, Distribution, etc.
, c2000.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvii, 287 p. ill. 23 cm.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
ng
Text of Note
Includes bibliographical references (p. 168-177) and index.
TOPICAL NAME USED AS SUBJECT
Nutrition
Reference values (Medicine)
Nutrition- Evaluation
Nutrition Assessment
Dietetics
Nutrition Policy
Nutritional Requirements
DEWEY DECIMAL CLASSIFICATION
Number
613
.
2
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QP141
Book number
.
D525
2000
OTHER CLASS NUMBERS
Class number
QU
146
Book Number
D5656
2001
PERSONAL NAME - SECONDARY RESPONSIBILITY
Institute of Medicine (U.S.).Subcommittee on Interpretation and Uses of Dietary Reference Intakes
Institute of Medicine (U.S.).Subcommittee on Upper Reference Levels of Nutrients
Institute of Medicine (U.S.).Standing Committee on the Scientific Evaluation of Dietary Reference Intakes