عنوان
پدید آورنده
موضوع
رده
664.8 001579 M626
664
.
8
001579
M626
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
Terms of Availability and/or Price
861000riyal
(Number (ISBN
0-8493-2261-8
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
9720
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Microbiology of fruits and vegetables
General Material Designation
[Book]
Subsequent Statement of Responsibility
/ Edited by Gerald M.Sapers,James R.Gorny,Ahmed E.Yousef
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
US
Name of Publisher, Distributor, etc.
: Taylor
Date of Publication, Distribution, etc.
, 2006.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
634p.
GENERAL NOTES
Text of Note
Language: انگلیسی
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Bibl.and index.
TOPICAL NAME USED AS SUBJECT
Fruit-Microbiology
Vegetabls-Microbiology
DEWEY DECIMAL CLASSIFICATION
Number
664
.
8
001579
M626
PERSONAL NAME - SECONDARY RESPONSIBILITY
Sapers,Gerald M.، Editor
ORIGINATING SOURCE
Country
ایران
Agency
دانشگاه اراک
LOCATION AND CALL NUMBER
Call Number
664.8 001579 M626
old catalog
p
BL
1
a
Y
