عنوان
پدید آورنده
موضوع
رده
TX 349 .S5 D5 2005
TX
349
.
S5
D5
2005
کتابخانه
محل استقرار
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Dictionary of food: international food and cooking terms from A to Z
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
A & C Black
Date of Publication, Distribution, etc.
2005
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
632p.
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Charles Sinclair
NOTES PERTAINING TO SUBJECT ACCESS
Text of Note
R
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food - Composition - Dictionaries
Entry Element
، Nutrition - Dictionaries
Entry Element
، Food industry and trade - Dictionaries
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
349
.
S5
D5
2005
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Sinclair, Charles
Relator Code
AU
TI
