Menu
Home
Advanced Search
Directory of Libraries
Languages
فارسی
English
العربی
عنوان
Genetically engineered food: methods and detection
پدید آورنده
edited by Knut J. Heller
موضوع
، Genetically modified foods,Labeling - Law and legislation ، Genetically modified foods,Labeling - Standards ، Genetically modified foods
رده
TP
248
.
65
.
F66
G464
2006
کتابخانه
Central Library and Documentation Center
محل استقرار
استان:
Kerman
ـ شهر:
Kerman
تماس با کتابخانه :
03433257204
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Genetically engineered food: methods and detection
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Weinheim
Name of Publisher, Distributor, etc.
Wiley-VCH
Date of Publication, Distribution, etc.
c2006
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvii, 299 p.: ill.; 25 cm.
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Knut J. Heller
ORIGINAL VERSION NOTE
Text of Note
1
TOPICAL NAME USED AS SUBJECT
Entry Element
، Genetically modified foods
Entry Element
Labeling - Law and legislation ، Genetically modified foods
Entry Element
Labeling - Standards ، Genetically modified foods
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
248
.
65
.
F66
G464
2006
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Heller, Knut
Proposal/Bug Report
×
Proposal/Bug Report
×
Warning!
Enter The Information Carefully
Error Report
Proposal