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Food chemicals codex
پدید آورنده
/ Committee on Food Chemicals Codex, Food and Nutrition Board, Institute of Medicine of the National Academies
موضوع
Food Additives- standards- United States,Food Additives- analysis- United States
رده
کتابخانه
Central library of medical university of Isfahan
محل استقرار
استان:
Esfahan
ـ شهر:
Esfahan
تماس با کتابخانه :
03137923824
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0309088666
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
3522
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food chemicals codex
General Material Designation
[Book]
First Statement of Responsibility
/ Committee on Food Chemicals Codex, Food and Nutrition Board, Institute of Medicine of the National Academies
EDITION STATEMENT
Edition Statement
5th ed.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Washington, DC
Name of Publisher, Distributor, etc.
: National Academies Press
Date of Publication, Distribution, etc.
, c2003.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxxiv, 998 p.
Other Physical Details
: ill. ; 29 cm.
GENERAL NOTES
Text of Note
"effective January 1, 2004."
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
EXTERNAL INDEXES/ABSTRACTS/REFERENCES NOTE
Name of source
Includes index.
TOPICAL NAME USED AS SUBJECT
Food Additives- standards- United States
Food Additives- analysis- United States
OTHER CLASS NUMBERS
Class number
WA712
Book Number
F686
2003
PERSONAL NAME - PRIMARY RESPONSIBILITY
Institute of Medicine (U.S.).Committee on Food Chemicals Codex.
ORIGINATING SOURCE
Country
ایران
Agency
Isfahan University of Medical Sciences
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