عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9783319244402 (alk. paper)
Erroneous ISBN
9783319244426 (eBook)
NATIONAL BIBLIOGRAPHY NUMBER
Number
38194
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
Language of Original Work
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food safety risks from wildlife :
General Material Designation
[کتاب]
Other Title Information
challenges in agriculture, conservation, and public health
Subsequent Statement of Responsibility
/ Michele Jay-Russell, Michael P. Doyle, editors
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Cham
Name of Publisher, Distributor, etc.
: Springer
Date of Publication, Distribution, etc.
, 2016
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xii, 254 pages :
Other Physical Details
illustrations.
SERIES
Series Title
Food microbiology and food safety series
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Foodborne Diseases-- etiology
Animals, Wild-- microbiology
Plants, Edible-- microbiology
Risk Factors
Risk Management-- methods
Food Safety-- methods
OTHER CLASS NUMBERS
Class number
WC268
Book Number
F686
2016
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Jay-Russell, Michele
Entry Element
Doyle, Michael P.,1949-
ORIGINATING SOURCE
Country
ایران
Agency
Isfahan University of Medical Sciences
Date of Transaction
20240311143742.0
Cataloguing Rules (Descriptive Conventions))
rda
چاپی
BL
270410
عمومی
Y
