عنوان
پدید آورنده
موضوع
رده
TP,371,.A38,2007
TP
,
371
,.
A38
,
2007
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
Qualification
(alk. paper)
(Number (ISBN
0813829682
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook40013
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Advances in thermal and non-thermal food preservation
General Material Designation
[Electronic Resource]
First Statement of Responsibility
/ edited by Gaurav Tewari and Vijay K. Juneja
EDITION STATEMENT
Edition Statement
1st ed.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Ames, Iowa
Name of Publisher, Distributor, etc.
: Blackwell Pub.,
Date of Publication, Distribution, etc.
, 2007.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xii, 281 p.
Other Physical Details
: ill. ; 26 cm.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Food--Effect of heat on
Food--Preservation
Food--Microbiology
DEWEY DECIMAL CLASSIFICATION
Number
664
,
028
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
,
371
,.
A38
,
2007
PERSONAL NAME - SECONDARY RESPONSIBILITY
Tewari, Gaurav
Juneja, Vijay K.� 1956
ORIGINATING SOURCE
Country
ایران
LOCATION AND CALL NUMBER
Call Number
664,028
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
9780813829685.pdf
Electronic Format Type
0
Electronic Format Type
0
Electronic Format Type
0
old catalog
e
BL
1
a
Y
