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Gut eficiency;the key ingredient in ruminant production
پدید آورنده
/ edited by Sylvie Andrieu,David Wilde
موضوع
Dairy cattle immunity
رده
SF
203
.
G88
2008
کتابخانه
Library of Aras International Campus University of Tehran
محل استقرار
استان:
East Azarbaijan
ـ شهر:
Jolfa
تماس با کتابخانه :
42024824
-
041
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
408194
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Gut eficiency;the key ingredient in ruminant production
General Material Designation
[Book]
First Statement of Responsibility
/ edited by Sylvie Andrieu,David Wilde
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
The Netherlands
Name of Publisher, Distributor, etc.
: Wageningen Academic Publishers
Date of Publication, Distribution, etc.
, 2008
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
111p.
OTHER VARIANT TITLES
Variant Title
Elevating animal performance and health
TOPICAL NAME USED AS SUBJECT
Dairy cattle immunity
LIBRARY OF CONGRESS CLASSIFICATION
Class number
SF
203
Book number
.
G88
2008
PERSONAL NAME - SECONDARY RESPONSIBILITY
Andrieu, Sylvie, editor
Wilde, David, editor
ORIGINATING SOURCE
Country
ایران
Agency
University of Tehran. Library of Abourihan Campus
Old cataloging
p
BL
1
Y
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