عنوان
پدید آورنده
موضوع
رده
574 .1926 V837
574
.
1926
V837
کتابخانه
محل استقرار
NATIONAL BIBLIOGRAPHY NUMBER
Number
225054
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Vitamin C, recent aspects its physiological and technological importance
General Material Designation
[book]
First Statement of Responsibility
/ Edited by G. G. Birch and K. J. Parker
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
: Applied Science
Date of Publication, Distribution, etc.
، [c<1974>]
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xx, 259 p.
Other Physical Details
: ill
GENERAL NOTES
Text of Note
"An industry-university co-operation symposium organized under the au spices of The National College of Food technology, University of Reading, on 2nd and 3rd April, 1974" Includes bibliographies
TOPICAL NAME USED AS SUBJECT
Entry Element
Ascorbic acid - Congresses
DEWEY DECIMAL CLASSIFICATION
Number
574
.
1926
V837
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QP
772
.
A8V57
1974
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Entry Element
Birch, Gordon Gerard
Entry Element
Parker, Kenneth John
Relator Code
creator
Relator Code
creator
CORPORATE BODY NAME - SECONDARY RESPONSIBILITY
Entry Element
National College of Food technology
ORIGINATING SOURCE
Country
ایران
LOCATION AND CALL NUMBER
Call Number
QP 772 .A8V57 1974
Previous cataloging
BL
1
Y
