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Food processing technology
پدید آورنده
/ P. Fellows,Fellows
موضوع
Food industry and Trade
رده
TP
370
.
F45
1988
کتابخانه
Central Library and Documents Center of Tehran University
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
66466179
-
61112362
-
021
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0-13-596354-0
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
83349
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food processing technology
General Material Designation
[Book]
Other Title Information
: principles and practice
First Statement of Responsibility
/ P. Fellows
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Chichester
Place of Publication, Distribution, etc.
New York, NY, USA
Name of Publisher, Distributor, etc.
: E. Horwood
Name of Publisher, Distributor, etc.
: VCH
Date of Publication, Distribution, etc.
, 1988
Date of Publication, Distribution, etc.
, 1988
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
505 p.
Other Physical Details
: ill.
Dimensions
; 25 cm
SERIES
Series Title
Ellis Horwood series in food science and technology
GENERAL NOTES
Text of Note
انگليسي
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographies and index
TOPICAL NAME USED AS SUBJECT
Food industry and Trade
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
370
Book number
.
F45
1988
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Fellows
Part of Name Other than Entry Element
, P. (Peter)
Dates
, 1953-
Relator Code
, author
ORIGINATING SOURCE
Country
Iran
Agency
Central Library Of Tehran University
Old cataloging
BL
1
Y
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